A lively French bistro in Kitsilano serving classic comfort with standout steak frites, duck, and brunch; excellent food, but service can be inconsistent and waits are common.
Au Comptoir delivers excellent food quality with standout steak frites, duck breast, and tartare that justify its strong local reputation. However, inconsistent execution and notably split service attentiveness—ranging from warm hospitality to reported rudeness—prevent grade A territory. The charming tin-bar setting and loyal following make it a solid neighborhood bistro, but reliability gaps and an isolated food safety incident keep it from competing with the area's most celebrated French dining destinations.
One caveat: Service can feel rushed or curt at busy times; a few guests reported rude interactions