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Best Restaurants in Mexico City
1716 restaurants analyzed out of 36293 identified · Mexico
Mexico City has one of the world's great food scenes - from the taco stands and tlacoyos in every colonia to the ambitious modern Mexican restaurants in Polanco, Roma, and Condesa that have redefined the country's culinary reputation globally. The market-eating culture (Mercado de San Juan, Mercado de Jamaica) provides everyday access to exceptional ingredients. Prices span the full range, with street food and fondas keeping most eating accessible.
Mexico City has 1716 analyzed restaurants. Some of the strongest areas for dining are Roma Norte, Condesa, Hipódromo de la Condesa. Top cuisines include Mexican, Mediterranean, Latin American.
Top Restaurants in Mexico City
- Restaurante KUNI Mexican Culinary Experience A+ · Oaxacan-influenced Mexican, Mexican · Condesa
- Maria Trinidad A+ · Modern Mexican, Mexican · Colonia Centro
- Mariscos el dude A · Mexican Pacific seafood, Seafood · Colonia Roma Norte
- Los Alquimistas A · Pizza, Italian-inspired · Roma Norte
- Meramiyeh A · Palestinian, Levantine · Roma Norte
- Esquina Común A · Contemporary Mexican, Mexican · Colonia Condesa
- La Capital A · Contemporary Mexican, Mexican · Condesa
- Restaurante Coreano Nakwon A · Korean, East Asian · Santa María la Ribera
- Zagaz A · Gastropub, Mexican · Roma Norte
- YATAI Japanese Street Food A · Japanese street food, Japanese · San Francisco
Top Neighborhoods for Dining
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Where else does a 40-peso taco stand sit shoulder-to-shoulder with a world-class reservation table.
Mexico City's most complete dining neighborhood, from street-level tacos to restaurants worth flying in for.
Where Frida Kahlo's neighborhood doubles as Mexico City's most civilized spot for long, unhurried lunches.
Home to Polanco's serious kitchens, where regional Mexican ingredients get the respect they deserve
Solid Mexican roots, serious steakhouses and Italian all within one unpretentious borough that rarely disappoints.
San Ángel's home borough, where ambitious Mexican kitchens cluster beyond the tourist circuit.
Honest Mexican cooking and proper steakhouses make this borough worth the trip east.
Pilgrim crowds and local hunger keep the fondas here honest, affordable, and consistently good.
West of the capital, Naucalpan delivers the kind of unhurried Mexican and Latin American cooking that locals dress up for
North-side Mexican cooking at honest prices, where the lack of attention keeps the food genuine.
Pozoleras and fondas built for locals, not visitors, where the cooking stays stubbornly, brilliantly Mexican.
One of the city's largest working-class boroughs, where taco stands and market fondas feed millions without fuss.
Proper carnivore territory, where the steakhouses fill up fast on weekends and reservations actually matter
Birria stands and taco counters at prices that make the rest of the city look expensive.
A small, honest cluster of affordable Mexican and Latin American cooking north of the city.
Tried and True
Cuisine Strengths
- Mexican — 769 restaurants, 95 rated A- or higher
- Mediterranean — 77 restaurants, 9 rated A- or higher
- Latin American — 91 restaurants, 7 rated A- or higher
- Seafood — 64 restaurants, 6 rated A- or higher
- Japanese — 97 restaurants, 6 rated A- or higher
- American — 127 restaurants, 5 rated A- or higher
- Italian — 70 restaurants, 5 rated A- or higher
- Middle Eastern — 15 restaurants, 4 rated A- or higher
- Pizza — 34 restaurants, 4 rated A- or higher
- Steakhouse — 25 restaurants, 3 rated A- or higher
Best Value
Michelin-Recognized in Mexico City (6)
Find Your Next Meal in Mexico City
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