Best Restaurants in North America

27445 restaurants analyzed across 4 countries · 655501 total identified

The United States dominates with the largest and most diverse restaurant dataset in Seemor's coverage, complemented by strong Canadian analysis in Toronto and Vancouver. Mexican resort and urban dining round out the continent. Cuisine diversity is unmatched globally, with strong quality across Mexican, Japanese, Italian, Thai, and regional American traditions. Michelin concentration centers on New York, San Francisco, and Chicago.

Top Restaurants in North America

• Sushi Hyun Omakase restaurant A+ · Japanese Omakase, Sushi · Vancouver
• noda A+ · Sushi, Japanese · New York
• Tempura Matsui A+ · Tempura, Japanese · New York
• KEN A+ · Sushi, Japanese · San Francisco Bay Area
• Sons & Daughters A+ · New Nordic-inspired tasting menu, Californian · San Francisco Bay Area
• n/naka A+ · Kaiseki, Japanese · Los Angeles
• Shunji Japanese Cuisine A+ · Sushi, Japanese · Los Angeles
• Ogawa Miami A+ · Kaiseki-influenced omakase, Japanese · Miami
• The Richmond A+ · New American, American · San Francisco Bay Area
• Alo A+ · Modern French, French · Toronto

Top Countries for Dining in North America

• 🇺🇸 United States
• 🇲🇽 Mexico
• 🇨🇦 Canada
• 🇧🇲 Bermuda

Grade Distribution

Price Distribution

What North America Does Best

• American — 7338 restaurants, 1577 rated A- or higher
• Japanese — 1816 restaurants, 599 rated A- or higher
• Italian — 1440 restaurants, 458 rated A- or higher
• Mexican — 2220 restaurants, 433 rated A- or higher
• Mediterranean — 1474 restaurants, 416 rated A- or higher
• Southeast Asian — 802 restaurants, 216 rated A- or higher
• Latin American — 1243 restaurants, 198 rated A- or higher
• Pizza — 945 restaurants, 189 rated A- or higher
• French — 436 restaurants, 176 rated A- or higher
• Middle Eastern — 717 restaurants, 156 rated A- or higher