Seemor
The Little Jewel of New OrleansBWorth Trying
207 Ord St, Los Angeles, CA 90012
· Po’ boys restaurant, Breakfast restaurant, Coffee shop
· 4.4/5 Google (1698 reviews)
Delivery · Takeout · Outdoor seating
Lively Cajun-Creole deli-market serving standout po’boys, beignets, and New Orleans staples with fair prices; expect bold flavors, occasional inconsistency, and counter-style service.
Why it gets a B for overall quality
The Little Jewel of New Orleans delivers solid neighborhood dining through strong po'boy and muffuletta execution and friendly, attentive counter service, but inconsistent seasoning and breading on fried plates prevents higher performance. The authentic Cajun-Creole character and loyal following make it worth visiting for fans of classic New Orleans sandwiches, though it doesn't yet compete with the area's premier dining destinations.
Restaurant Summary
The room feels cozy and lively, more deli-market than formal dining, with vintage New Orleans posters and a friendly counter crew. One diner put it simply: "It feels like a slice of New Orleans in LA." However, a few guests report inconsistent execution on certain fried plates, especially at busy times. The cooking leans classic Cajun-Creole rather than cheffy experiments: po’boys on soft French loaves, muffulettas with briny olive salad, beignets dusted generously, plus jambalaya and crawfish mac. When they are on, the flavors pop with spice and smoke; some bowls and plates can read mild, so ask for extra heat if you like it punchy. Families do well here. Kids can graze on fries and beignets, share a muffuletta, or try a mild shrimp po’boy. There is no formal kids menu, but the approachable sandwich-heavy lineup and counter service make it easy to customize and split portions.
At a Glance
- Excellent po’boys and muffuletta with real New Orleans character
- Beignets and chicory coffee are crowd-pleasers
- Inconsistent seasoning and breading on some seafood plates
- Street parking can be tricky; consider paid lots
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- Authentic New Orleans deli-market vibe
- Extensive po’boy selection
- Attached bar for drinks
What People Love
- The nostalgia-soaked New Orleans vibe
- Overflowing po’boys on soft French bread
- Warm beignets with chicory coffee
- Friendly counter guidance on spice and picks
Points of Concern
- Seasoning and texture vary on fried catfish and oysters; a few diners found items bland or over-breaded
- Occasional portion-size complaints on seafood plates compared to price
- Street parking can be limited; plan extra time
- Review patterns show signs of potential manipulation (not detected here) which may not reflect typical diner experience
Service & Dining Experience
Service StyleCounter With Seating
Average Cost$28-42 per person
ReservationsNot required
What to Order
- Choose a po’boy as your anchor, add a shared side (hush puppies or fried pickles), finish with beignets.
- Seafood platters carry a premium; verify portion expectations at ordering.
- Vegetarians: French Fry Po’Boy or Eggplant Parm Po’Boy plus a salad.
Perfect For
- A casual po’boy fix near Chinatown
- Sharing beignets and coffee after exploring DTLA
- Out-of-town guests craving Cajun flavors
- Solo counter meals with quick turnaround
Location Insights
Area: Historic Chinatown corridor with casual eateries, bars, and specialty shops; draws locals and visitors.
Safety: Generally busy and well-trafficked; typical urban caution at night, lighting and foot traffic acceptable.
Nearby: Near Chinatown Central Plaza, Olvera Street, and DTLA offices; street parking with some paid lots.
ChinatownChinatown in Los Angeles is a vibrant neighborhood known for its rich cultural heritage, eclectic dining scene featuring Asian and fusion cuisines, and a blend of traditional shops and contemporary art spaces. The area attracts both locals and visitors seeking authentic and innovative food experiences in a lively urban setting.
Practical Information
Opening Hours
Monday10:30–15:30
Tuesday10:30–15:30, 17:00–21:45
Wednesday10:30–15:30, 17:00–21:45
Thursday10:30–15:30, 17:00–21:45
Friday10:30–15:30
Saturday12:15–20:00, 08:15–22:30
Sunday12:15–19:00, 07:15–22:30
Available: Delivery, Takeout, Outdoor seating
View full analysis on Seemor →