Seemor
Kricket ShoreditchB+Worth Trying
35-42 Charlotte Rd, London EC2A 3PB
· Restaurant
· 4.9/5 Google (977 reviews)
Reservations · Takeout
Creative modern Indian with standout small plates and lively vibe, but mixed mains, small portions, and added fees mean great for flavor hunters, not bargain seekers.
Why it gets a B+ for overall quality
Kricket Shoreditch delivers competitive modern Indian dining with strong small plates and creative curries paired with warm, attentive service. However, inconsistent seasoning and execution on mains, combined with cramped seating and modest portions relative to pricing, prevents grade A-level standing. Worth visiting for adventurous diners seeking contemporary Indian flavors in a lively Shoreditch setting.
Restaurant Summary
Lively Shoreditch energy meets modern Indian flair here, with staff who guide you through sharing plates and a bar perch overlooking the kitchen. A diner summed it up: "Starters dazzled; mains were mixed," and some felt the QR payment extras dulled the glow. The cooking style is creative and produce-driven, remixing Indian flavors into contemporary small plates rather than strict tradition. Fried chicken, duck curry, and playful breads win fans, while a few mains read soft on spice or portion size. Cocktails and brunch earn steady praise when you want modern comfort without heavy fare. Families should know the breakfast menu has kid-friendly anchors like eggs, bacon rolls, hash browns, fruit, and fluffy naan. Dinner tilts adventurous, so picky eaters may stick to simpler breads and rice while curious kids enjoy sharing bites. No formal kids menu noted.
At a Glance
- Standout small plates and creative curries
- Warm service with helpful guidance
- Small portions and add-on fees impact value
- Mixed seasoning consistency across mains
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- Breakfast thali with chai
- Kitchen counter seating
- Modern Indian small plates
What People Love
- Emotionally satisfying starters that pop with spice
- Friendly staff who decode the menu
- Stylish room with kitchen drama at the bar
- Breakfast Thali that feels generous and fun
Points of Concern
- Pricing is genuinely expensive (set menus £49; 13% service, water and platform fees reported)
- Seasoning and mains consistency can vary by visit
- Service pace fluctuates during peak times; occasional booking/billing hiccups
- Limited options for conservative palates or picky eaters
- Review patterns show signs of potential polarization (glowing praise vs. sharp criticism)
Service & Dining Experience
Service StyleTable Service
Average Cost£42-60 per person
ReservationsRecommended
What to Order
- For kids or cautious eaters: eggs bhurji, bacon roll, hash brown, fruit salad, naan
- Vegetarians: eggs bhurji, chole, mushroom add-on, shrikhand (check vegan tags carefully)
Perfect For
- Date night with cocktails and small plates
- Solo perch at the kitchen counter
- Brunch meetups craving a Breakfast Thali
- Adventurous eaters exploring modern Indian
Location Insights
Area: Trendy creative hub with tech offices, galleries, and nightlife; attracts diners seeking modern concepts.
Safety: Generally safe with heavy foot traffic; busy nights, typical city vigilance advised.
Nearby: Near Old Street and Liverpool Street; bars, coffee shops, and boutiques cluster nearby.
ShoreditchThe dining scene in Shoreditch is eclectic and innovative, featuring a mix of hip cafes, street food markets, upscale restaurants, and casual eateries. The area is lively and social, popular for after-work drinks and weekend brunches, with a strong emphasis on contemporary and international cuisine.
Old Street TriangleThis micro-neighborhood around Old Street is known as a tech hub with a concentration of startups and co-working spaces, influencing the dining scene to include modern, health-conscious, and trendy food spots catering to a professional crowd.
Practical Information
Opening Hours
Monday08:00–22:30
Tuesday08:00–22:30
Wednesday08:00–22:30
Thursday08:00–22:30
Friday08:00–22:30
Saturday09:00–22:30
Sunday09:00–21:00
Available: Reservations, Takeout
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