Creative, high-energy Chinatown spot delivering bold Malaysian-Thai-Singaporean flavors with standout crab and lemongrass chicken, great service, tight seating, queues, and prices that are fair for central London.
YiQi delivers solid neighborhood dining through exceptional food quality—standout lemongrass chicken, curry crab, and Mongolian beef with generous portions—paired with attentive, thoughtful service that includes hot towels and tea while queuing. However, tight seating and crowded conditions limit appeal, while occasional consistency issues and moderate review authenticity concerns prevent a higher grade. The contemporary pan-Asian execution is strong but not distinctive enough for grade A territory.
One caveat: Tight tables and lively noise can reduce comfort at peak times