Seemor
Full House Seafood
963 N Hill St, Los Angeles, CA 90012
· Seafood restaurant, Restaurant
· 4.4/5 Google (1337 reviews)
Reservations · Delivery · Takeout
Classic Cantonese seafood house with big portions, fast service, and value lunch/combos; great for groups but cleanliness and occasional service lapses are real concerns.
Restaurant Summary
The room feels classic and bustling, with live tanks up front and big round tables ready for platters to land in rapid sequence. Diners describe service as quick and to-the-point, saying things like "first plate arrived in minutes" while portions are truly shareable. However, scattered reports mention cleanliness issues inside, so expectations should lean practical over polished. The cooking leans traditional Cantonese rather than trendy—think crisp-skin Peking duck, honey walnut shrimp, seafood clay pots, and crispy chow mein. It suits groups who like to order broadly, pass plates, and enjoy comforting, well-seasoned dishes without fuss. Market-priced seafood like crab or lobster can spike the bill, but most items are fairly priced for the big portions. Families do well here thanks to kid-friendly staples like fried rice, noodles, orange chicken, and mild tofu dishes. There is no noted kids menu, but the large-format plates make sharing easy. If little ones are sensitive, avoid the spicier or garlicky items and lean into plain rice, steamed greens, and milder stir-fries.
At a Glance
- Big portions and fast kitchen perfect for groups
- Classic Cantonese flavors with standout Peking duck and walnut shrimp
- Good value via lunch specials and per-person combos
- Cleanliness complaints including pest sightings in isolated reports
- Inconsistent service attentiveness and occasional order errors
What Sets It Apart
- live_seafood_tanks
- group_set_menus
- nostalgic_cantonese_flavors
What People Love
- Nostalgic Cantonese flavors
- Lively, quick-paced meal flow
- Large plates that feed a crowd
- Reliable standbys like walnut shrimp and chow mein
- Seeing live seafood in tanks
Points of Concern
- Reports of roaches and dirty kitchen from a minority of reviews—inspect table area and trust your comfort level
- Service can be brisk with minimal check-ins; be ready to flag staff
- Market-priced seafood (crab/lobster) can inflate checks
- Parking is mostly metered street and can be tough at peak times
Service & Dining Experience
Service StyleTable Service
Average Cost$28-44 per person
ReservationsRecommended
What to Order
- Choose one market seafood max per table to control cost
- Leverage lunch specials ($11.99-$12.99) or combos (~$22-$24 per person) for best value
- Pair rich dishes with a simple veg like Chinese broccoli
Perfect For
- Group dinners with plenty of sharing
- Late-night Cantonese cravings
- Value seekers using lunch or combo menus
- Families wanting familiar Chinese classics
Location Insights
Area: Historic Chinatown hub with classic eateries and shops; draws locals and visitors; casual, lively streets.
Safety: Generally busy and walkable; typical urban conditions; occasional cleanliness concerns reported by diners.
Nearby: Near Chinatown Central Plaza, shops, bakeries, and casual restaurants; close to DTLA offices and Union Station.
Practical Information
Opening Hours
Monday11:00–22:00
Tuesday11:00–22:00
Wednesday11:00–22:00
Thursday11:00–22:00
Friday11:00–01:00
Saturday11:00–01:00
Sunday11:00–00:00
Available: Reservations, Delivery, Takeout
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