Bustling Roma/Chapultepec-edge pizzeria with thick-crust pies, outdoor seating, and cocktails; food is often excellent but service inconsistencies and delivery issues mean dine-in at off-peak for best results.
Balboa Pizzeria delivers strong food quality anchored by standout pizzas like the Bilbao fig and reliable pepperoni, but inconsistent execution across orders and service prevents a higher grade. Food safety concerns and split service experiences, combined with recent operational lapses, keep it from approaching grade A territory despite loyal repeat customers and an appealing patio setting.
One caveat: Service can be inattentive or curt on busy nights; expect waits