A bustling American comfort spot near Penn Station with standout gluten-free execution, big brunch energy, and occasional service rough edges; good value for Midtown if you know what to order.
Friedman's delivers solid brunch execution with above-average food quality and warm, attentive service, earning its grade B+ standing. However, inconsistent execution on temperature and seasoning prevents a higher grade, while peak-time crowding and occasional host rigidity limit the overall experience. Its exceptional gluten-free program and convenient Midtown location make it a reliable neighborhood choice, though not a destination restaurant.
One caveat: Some guests report being rushed or refused seating preference during peak hours