Gluten-free focused Italian spot near Penn Station with standout pastas, Detroit-style square pizzas, and warm service; great for celiacs and pre-MSG meals, but pizzas divide opinions and prices can climb.
Serano's Italian delivers solid A-grade performance through strong food quality anchored by excellent pasta and fried starters, paired with warm, attentive service. However, inconsistent pizza execution and moderate authenticity concerns prevent grade A territory. The convenient Midtown location and exceptional gluten-free protocols make it a reliable neighborhood choice, particularly for celiacs seeking careful kitchen practices.
One caveat: Pizza can be inconsistent in texture and flavor based on several reports