Destination Moroccan in the 17th offering polished tagines and couscous with lively ambience; excellent lamb, mixed service experiences, and high prices that match a special-occasion vibe.
Figuig delivers strong food quality anchored by exceptional lamb tagines and refined plating, supported by attractive Moroccan décor and neighborhood appeal. However, inconsistent execution—variable seasoning, occasional small portions, and service variability—prevents grade A territory. The restaurant excels in its core strengths but lacks the reliability and distinction needed for higher recognition.
One caveat: Pricing is high for portions according to several diners