Seemor
Lemon Poppy Kitchen
3324 Verdugo Rd, Los Angeles, CA 90065
· Brunch restaurant, Beer garden, Breakfast restaurant
· 4.5/5 Google (487 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Creative, Eastern European-leaning brunch with friendly vibes and a patio; food is flavorful and distinctive, though service can lag during rush.
Restaurant Summary
The room feels warm and bustling with a neighborhood crowd that lingers on the patio. Servers are genuinely friendly even if refills can lag when the line builds. As one diner put it, "I came for a quick bite and ended up planning my next visit." However, there are some review authenticity concerns suggesting certain reviews may be solicited or influenced. The cooking leans creative and produce-driven with Eastern European cues: mamaliga, paprikash, pozole with parsnip, and biscuits brightened by zhoug. It is comfort food with character, ideal for curious brunchers who like bold, balanced flavors more than plain eggs and toast. Families do well here thanks to friendly staff and approachable plates. Kids tend to favor flapjacks with chicken, biscuits and jam, eggs, and fries; more adventurous eaters can nibble chilaquiles or French toast. No dedicated kids menu, but portions and options suit most families.
At a Glance
- Distinctive brunch with Eastern European touches and flavorful house baking
- Pleasant patio and welcoming neighborhood vibe
- Service can be slow at peak; coffee refills and pacing inconsistent
- A few uneven dishes reported (dry steak, dry pork belly, cold plates)
- Creative/fusion menu - not traditional comfort food
What Sets It Apart
- eastern_european_brunch_twist
- house_baked_biscuits_and_jam
- pleasant_neighborhood_patio
What People Love
- House biscuits and jam that feel homemade
- Mamaliga and paprikash that stand out from typical brunch
- Friendly, helpful staff and cozy patio
- Balanced flavors with thoughtful spice and textures
Points of Concern
- Service delays during rush: coffee can take long and refills are inconsistent
- Occasional execution misses: dry steak or pork belly, sporadic cold plates
- Small interior; patio weather-dependent and parking can be tight
- Review patterns show signs of potential manipulation (enthusiastic marketing tone in a few posts) which may not reflect typical diner experience
- For creative menus: Limited options for conservative palates or picky eaters
Service & Dining Experience
Service StyleTable Service
Average Cost$33-45 per person
ReservationsRecommended
What to Order
- Pair biscuit sandwich with a citrusy drink to cut richness.
- Vegetarians: Spaetz & Cheez or Crispy Brussels; vegans: Whipped Beans and Parsnip Pozole.
- Pescatarians: Foxy Loxy scramble or Crispy Skin Salmon.
Perfect For
- Weekend patio brunch with friends
- Casual birthday breakfast
- Locals seeking creative twists on classics
- Coffee and pastry meetups
Location Insights
Area: Quiet, residential-leaning pocket of Northeast LA with creative, neighborhood cafes and casual weekend brunch traffic.
Safety: Generally safe with daytime foot traffic; typical LA lighting and plaza settings.
Nearby: Small plaza setting with neighborhood parking; close to Eagle Rock/Highland Park dining corridors.
Practical Information
Opening Hours
Monday08:00–16:00
Tuesday08:00–16:00
Wednesday08:00–16:00
Thursday08:00–16:00
Friday08:00–16:00
Saturday08:00–16:00
Sunday08:00–16:00
Available: Reservations, Delivery, Takeout, Outdoor seating
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