Seemor
Burma SuperstarB+Worth Trying
4721 Telegraph Ave, Oakland, CA 94609
· Burmese restaurant, Delivery Restaurant, Restaurant
· 4.5/5 Google (607 reviews)
Reservations · Delivery · Takeout · Outdoor seating
Destination Burmese spot with standout tea leaf salad and curries, lively service, and patio seating; flavorful but pricey with occasional waits and uneven dishes like garlic noodles.
Why it gets a B+ for overall quality
Burma Superstar delivers excellent food quality anchored by iconic dishes like tea leaf salad and mohinga, with attentive, knowledgeable service that guides diners through spice levels and selections. However, inconsistent execution—with occasional bland or overly sweet dishes—and isolated food safety incidents prevent a higher grade, despite strong destination appeal and loyal following on Telegraph Avenue.
Restaurant Summary
The room feels warm and bustling with friendly hosts, a chatty bar, and an inviting patio on Telegraph. Aromas of turmeric, garlic, and tea leaves hit first, and servers check in often with helpful tips. One diner summed it up: "Service made choosing easy and dishes arrived hot." Do secure your car; locals warn about nearby break-ins. The cooking leans Burmese comfort with bright, layered flavors—the tea leaf salad pops with crunch and savor, mohinga drinks like a chowder, and pumpkin chicken stew is soothing with coconut rice. This is contemporary and ingredient-driven rather than showy, and while most plates land, a few like garlic noodles can feel muted. Expect premium pricing for a chef-led casual experience. Families do well here thanks to accessible dishes: sesame chicken, coconut rice, garlic noodles with tofu or chicken, and mild curries. There is no explicit kids menu, but staff help tailor spice and sauces. The patio and friendly service make it workable for strollers and early dinners.
At a Glance
- Iconic tea leaf salad and rich mohinga deliver bold Burmese flavors
- Attentive, knowledgeable service with helpful spice guidance
- Premium pricing; some dishes feel under-seasoned or overly sweet
- Waits at peak times; join waitlist or come early
- Reports of car break-ins nearby—do not leave valuables in vehicles
What Sets It Apart
- iconic_tea_leaf_salad
- well_marked_vegan_gluten_free_options
- patio_and_bar_seating
What People Love
- The crunch and savor of the tea leaf salad
- Comfort of pumpkin chicken stew with coconut rice
- Friendly servers who guide heat levels
- Lively neighborhood vibe with patio seating
- Generous portions on many mains
Points of Concern
- Pricing is on the high side for casual dining; a few diners felt value missed on select dishes
- Garlic noodles and some curries occasionally read bland or too sweet
- Peak-time waits and occasional reservation confusion; groups face minimums
- Review patterns show balanced sentiments with strong photo evidence; owner replies constructive but limited
Service & Dining Experience
Service StyleTable Service
Average Cost$48-62 per person
ReservationsRecommended
What to Order
- Pair Tea Leaf Salad with Pumpkin Chicken Stew and Coconut Rice for balance of crunch and comfort
- For milder palates, request reduced spice on curries and verify fish sauce adjustments on salads
Perfect For
- Sharing plates with friends who like spice
- Casual date night with cocktails or NA drinks
- Business lunch that feels special but relaxed
- Out-of-towners seeking a Bay Area Burmese staple
Location Insights
Area: Trendy Temescal corridor with indie shops and eateries, popular with locals, students, and visitors.
Safety: Active, urban environment; reviewers note car break-ins, so avoid leaving valuables.
Nearby: Near boutiques, cafes, and bars on Telegraph Ave; patio faces bike lane, moderate foot traffic.
TemescalTemescal is known for its lively dining scene featuring a variety of ethnic cuisines, trendy cafes, and artisanal shops. The neighborhood has a welcoming, laid-back atmosphere with a strong sense of community and a focus on locally sourced, innovative food offerings.
Practical Information
Opening Hours
Monday11:30–14:30, 16:30–21:30
Tuesday11:30–14:30, 16:30–21:30
Wednesday11:30–14:30, 16:30–21:30
Thursday11:30–14:30, 16:30–21:30
Friday11:30–22:00
Saturday11:30–22:00
Sunday11:30–21:30
Available: Reservations, Delivery, Takeout, Outdoor seating
View full analysis on Seemor →